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Appetizers

Tarte Flambée au Munster
bacon, caramelized onions, Munster cheese, fromage blanc
16
Soupe à l'Oignon Gratinée
aged Gruyère, crouton
15
Chopped Salad
tomato, avocado, cucumber, red onion, sherry-shallot vinaigrette
16
Roasted Beets
creamy goat cheese, toasted pine nuts, aged balsamic vinaigrette
17
Organic Salmon Tartare*
soy sauce, fresh lemon juice, sesame seeds, wakame
18
Grilled Spanish Octopus
coco beans, roasted tomato, fennel, saffron
21
Foie Gras au Torchon
pear preserves, raisin-walnut crostinis
26
Grilled Boudin Noir
artisanal blood sausage, roasted apples, wild mushrooms, red currant
16
La Moelle
bone marrow, fleur de sel, country bread
19
Classic Steak Tartare*
chopped New York strip, cracked black pepper, shallots, Dijon mustard
22
Entrée Portion with Fries
34
Artisanal Country Board
Prosciutto, Parisian ham, Rosette de Lyon, chèvre, Gruyère, Saint-André, herbed olives, walnuts, grilled country bread
28

Vegetables

Haricot Vert
toasted almonds, Vermont butter
9
Sautéed Spinach
roasted garlic
9
Brussels Sprouts
Applewood smoked bacon, shallots
10

Grilled Homemade Sausage

One sausage (sauerkraut, Dijon mustard) $15; Two or Three Sausages (mashed potatoes, sauerkraut, spaetzle, assorted mustards) $26 / $29
Duck
green peppercorn
Boudin Blanc
veal, pork
Spicy Cheddar & Pork
Hickory Smoked Pork
Bauernwurst
smoked pork, beef
Merguez
spicy lamb

Entrées

Moules Frites "Poulette"
Prince Edward Island mussels, Chablis, leeks, cream, shallots, parsley
26
Grilled Rainbow Trout Grenobloise
fingerling potatoes, spinach, lemon-butter-caper sauce
30
Grilled Scottish Salmon*
French lentils, fresh lemon vinaigrette
32
Pan Seared Diver Sea Scallops
celery root purée, smoked pork belly, caramelized butternut squash, Champagne beurre-blanc
36
Farmhouse Chicken
pan roasted free-range chicken, shiitake mushrooms, Yukon gold mashed potatoes, chicken jus
29
Duck Duo à l'Orange*
roasted Hudson Valley duck breast, duck confit, fingerling potatoes, seasonal vegetables, orange segments, natural duck jus
37
Gnocchi Parisien
Brussels sprouts, white truffle oil, shaved Parmesan, Mornay sauce
26
Choucroute Garnie
assorted sausages, smoked pork breast, Riesling-braised sauerkraut, steamed potatoes, Dijon
32
Baeckeoffe
traditional Alsatian casserole of lamb, oxtail, bacon, potatoes, braised in Pinot Gris with onion and thyme
32
Steak Frites*
certified prime hanger steak, bone marrow, French fries, red wine sauce
36
Burger d'Alsace*
Brioche bun, aioli, caramelized onions, lettuce, tomato, French fries. Choice of: alsatian munster, cheddar, roquefort, or gruyère
23
Colorado Lamb Burger*
brioche bun, herbed goat cheese, roasted tomatoes, arugula, harissa aioli, French fries
26

Pre-Theater

2-Course $30, Available Daily, 5PM - 6PM

Appetizers

Soupe du Jour
Frisée aux Lardons*
Tarte Flambée d'Hiver
Charcuterie Plate
Smoked Pork Sausage

Entrées

Moules Frites "Poulette"
Gnocchi Parisien
Grilled Scottish Salmon
Farmhouse Chicken
Burger d'Alsace
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